Banana Oat Pancakes

Ingredients

• 2 ripe bananas
• 2 eggs
• 1 cup rolled oats
• 1/2 cup milk
• 1 tsp baking powder
• 1/2 tsp cinnamon
• Butter or oil for cooking

Instructions

1. 1

   Blend bananas, eggs, oats, milk, baking powder, and cinnamon until smooth.

2. 2

   Heat a skillet and lightly grease with butter or oil.

3. 3

   Pour 1/4 cup batter for each pancake.

4. 4

   Cook until bubbles form, then flip and cook until golden.

5. 5

   Serve warm with maple syrup or fruit.