Classic Chocolate Chip Cookies

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup butter, softened
• 3/4 cup granulated sugar
• 3/4 cup brown sugar
• 2 large eggs
• 2 tsp vanilla extract
• 2 cups chocolate chips

Instructions

1. 1

   Preheat oven to 375°F (190°C).

2. 2

   In a bowl, whisk together flour, baking soda, and salt.

3. 3

   In a large bowl, beat butter and both sugars until creamy.

4. 4

   Add eggs and vanilla, beat well.

5. 5

   Gradually stir in flour mixture until just combined.

6. 6

   Fold in chocolate chips.

7. 7

   Drop rounded tablespoons of dough onto ungreased baking sheets.

8. 8

   Bake 9-11 minutes or until golden brown.

9. 9

   Cool on baking sheet for 2 minutes, then transfer to wire rack.